he-cha-ba
Gold Oolong (Jin Xuan)
Regular price
$6.00
Regular price
Sale price
$6.00
Unit price
per
Couldn't load pickup availability
炭焙金萱
Oolong Tea - Heavy Oxidation - Medium Roast
Creamy, Sweet, and Light
This single origin Taiwanese Jin Xuan is harvested, oxidized, rolled, and medium roasted in small batches by hand. To better preserve the smoothness and fragrance of the tea leaves, it is roasted with longan wood (龍眼木炭) by artisan tea makers in Nantou (南投) Taiwan.
Jin Xuan was first developed in 1980 in Taiwan. The plant is durable and its leaves are strong, allowing it to withstand different degrees of oxidization. This batch is more heavily oxidized.
The brewed tea is golden in color with a creamy, sweet taste. Hence Jin Xuan is sometimes also called "Gold Oolong".
Brewing Instruction
Brewing Instruction
- For traditional tea pot brewing, 1:4 tea to tea pot-size ratio and boiling water
- For mug brewing, add one HeChaBa tea sachet or 3.5g or 2tsp of tea in a mug and pour in 250ml or 8oz of boiling water. Brew it according to your preference!
For more detailed brewing steps, please visit Brewing Instruction
